I named this as Quick Tawa Pulav because it is made out of left over Pav Bhaji Masala and pre cooked Brown Basmati Rice
Very simple and can be prepared within 5 minutes
Refer the follwing link for making Pav Bhaji Masala
Ingredients
Method
Serve hot
Very simple and can be prepared within 5 minutes
Refer the follwing link for making Pav Bhaji Masala
Ingredients
- Butter - 1 tablespoon
- Onions - 1 no (finely chopped)
- Green Chilly - 2 nos
- Tomato - 2 nos
- Pav Bhaji Maasla Powder - 2 teaspoons
- Kashmiri Chilly Powder - 1 teaspoon
- Turmeric Powder - 1/2 teaspoon
- Pre Cooked Pav Bhaji Masala - 1 cup
- Pre Cooked Brown / White Basmati Rice - 1 cup
- Coriander leaves - few
Method
- Melt butter and fry green chillies, onions in it
- Add tomatoes and saute till the raw smell goes
- Put turmeric powder, pav bhaji masala powder and kashmiri chilly powder
- Blend it well
- Add pre cooked pav bhaji masala and basmati rice
- Mix it well
- Garnish with coriander leaves
- Squeeze lemon juice if needed
Serve hot
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