Friday, February 19, 2016

Red Capsicum and Pumpkin Soup

This soup will be relished by kids and adults as well.Its very delicious and welcoming especially when served hot during winter seasons



Ingredients
  • Olive oil or Butter - 1 tablespoon
  • Garlic - 4 nos
  • Green chillies - 3 nos
  • Black Pepper - 1 teaspoon
  • Salt - 1 teaspoon
  • Milk or cream - little
  • Coriander leaves - little
Method
  • Melt butter (for kids) / Heat oil in a pressure pan Saute garlic pods and chillies
  • Add chopped capsicum and fry till it is soft
  • Put pumpkin pieces and saute it
  • Pressure cook for 1 whistle
  • Allow it to cool
  • Grind it smooth in a mixer
  • Transfer it to the pressure pan and add 2 more cups of water
  • Put salt, pepper and slightly boil for 2 minutes
  • Pour milk (for adults) or cream (for kids).Switch off the stove
  • Garnish with coriander leaves
  • Serve hot