Stuffed Bread Bajji

My previous post was Plain Bread Bajji.Now its "Stuffed Bread Bajji" which consists of few steps Spread any chutney/sauce on a bread slice
Place another bread slice over it
Dip it in bajji batter
Deep fry in oil
Stuffed Bread Bajji is ready !!!

Bread Bajji

Ingredients
Part - 1 - Stuffing / Paste

• Small Onions - 20 nos
• Cumin seeds - 1/2 teaspoon or Hing - 1/4 teaspoon
• Tamarind - gooseberry sized or Lemon juice - 1 teaspoon
• Green chilly - 1 or Chilly powder - 1/2 teaspoon
• Garam masala powder - 1/2 teaspoon (optional)
• Chopped coriander leaves - 2 tablespoons
• Salt - little

Grind the above items together (if using lemon juice skip it now).Then saute it in 1 tablespoon of oil till the raw smell goes.If using lemon juice add it now

Keep this paste ready

Part - 2 - Outer Layer

• Bread slices - 10 nos
• Bajji Batter - nearly 1 bowl
• Oil - Deep frying

Refer this link for Bajji Batter

Method

• Heat oil in a deep frying pan
• Cut bread slices into rectangular shape

• Apply the paste on a bread slice and keep another bread slice over it
• Dip the stuffed bread slices into the batter and coat it well

• Carefully drop it into hot oil and deep fry in it

• Fry well on both the sides till golden brown

• Place it on a colander and drain the excess oil

Serve it hot