Bajji Maavu / Bajji Batter

This is a common version of Bajji Maavu preparation.Any bajji can be prepared using this batter

Ingredients
Part 1 - Flours

• Rice Flour - 1 cup
• Besan / Kadalai maavu - 1/2 cup
• Maida / All Purpose flour - 1/2 cup
• Orange food colour - a pinch (optional)

Part 2

• Chilly Powder - 2 teaspoons
• Hing - 1/4 teaspoon
• Turmeric - 1/4 teaspoon
• Salt - 11/2 teaspoons
• Baking soda - a pinch
• Curd - 1 ladle

Method

• Take all the mentioned flours in a bowl (part 1)

• Now add the items given in Part 2 (except curd)
• Now add curd and mix well

• Add water little by little to adjust to dosa batter consistency ie dropping consistency

Now "Bajji Maavu" is ready

Note
Make sure to add only a pinch of Baking Soda otherwise bajji will be scattered in oil